At Taichung

One of the oldest store, at an alley, selling the best red tea, enak sekali

Noodles, also at one of the oldest store in the old town section of Taichung

Fresh cooked cuttle fish, with some noodle and soup

Fried-fish in starchy gravy, taken with vinegar

Very nice and good food here. I like the red tea, I think it is well done and taste so good, it must be also the good tea leaves they have. Food here is a bit sweet, at least for me, but overall, it was very delicious and I appreciate having the chance to eat in various stalls here. It is very much like the hawker centres and food courts we have in Penang. Choong Taipei 21 Nov 2012