Sweet Potato Rice

I forgot when I made this, like a few months ago. It was purple sweet potato (I love purple sweet potato, as the color is very beautiful. That makes me recall my form one art teacher, and when she pronounced the word purple in Hokkien, it is also out of tune, Nam mu niahhhhhh, we guy always burst with laughter...could not help it. Not sure if she is still around, but she was a very nice teacher and dressed so well. I trust she should be still around, may be already old liaoooo).

Back to the rice, it is all vegetarian, and it tasted so good. I am not sure if I a able to make the same taste another time, as I already forgotten the ingredients I put in. More like fusion style.

CHoong